About

Lizzy Giovando, RD

My life mission is to help inspire and motivate individuals to mindfully think about how they treat their bodies and to help them find a positive balance through nutrition and lifestyle.

Lizzy is a Petaluma-based nutritionist who has been practicing in the Bay Area and San Diego for the past two decades. Before going into private practice, she worked as a community nutritionist at the Women, Infants, and Children (WIC) Program, both in the Napa Valley and San Diego clinics. Presently, she consults for clients throughout the Bay Area, teaching classes and providing individual coaching.

Registered Dietitian (2001 - Present)

Dietetic Internship (Veterans Affairs Healthcare Systems, San Diego)

Certificate of Training in Childhood and Adolescent Weight Management (October 2010)

Conferences Lizzy has attended include:

Helping Kids Notice Hunger and Fullness - January 2020
Trauma-Informed Approach - 2019
Food Allergies - May 2018
The Detox Summit - August 2014
Nutrition for the Toxic Patient - December 2013
Understanding Cravings and Emotions - November 2013
Food, Mood, and Cognition - August 2013
From Nutrition Prescription to the Culinary Kitchen - May 2011
Vital Signs: Plant-Based Nutrition in Clinical Practice - April 2010

About

Lizzy Giovando, RD

My life mission is to help inspire and motivate individuals to mindfully think about how they treat their bodies and to help them find a positive balance through nutrition and lifestyle.

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